Very hot - 2012 Hot Pepper Awards 1st place winner in the “Superhots” category - made with organic bhut jolokia peppers. A bright southern red style sauce crafted with fresh red peppers, fresh onions and garlic. A touch of lime juice to give this sauce a very addictive bright citrus flavor… The burn hits you right away and has a solid afterglow. No extracts! Just Vermont grown Ghost Peppers (UVM Catamount Farm – South Burlington, VT)
• No xanthan gum, other gums, starches, or filler ingredients of any kind.
• Size :- 5oz.
